Description
White Labs WLP618 NA All Day yeast
A specialized non-conventional yeast strain (Saccharomycodes ludwigii) for brewing non-alcoholic and low-alcohol beers. This maltose-negative strain only ferments simple sugars (glucose, sucrose, and fructose), leaving behind body and mouthfeel while producing minimal alcohol. Selected for its low ethyl acetate production, it delivers clean fermentation profiles while preserving malt character and hop aromas.
Flocculation: Medium
Attenuation: Up to 20%
Temperature: 20 – 24ยฐC
Alcohol Tolerance: Low (2 – 5%)
Diastatic (STA1): No
Flavour Profile: Clean, Neutral, Full-bodied
Suitable Beer Style: Non-Alcoholic Beer, Low-Alcohol Beer (all styles)
Possible Substitutes
- WHC Labs Low Rider
- Lallemand LalBrew LoNa yeast
- Fermentis SafBrew LA-01 yeast






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