Description
Escarpment Labs Thiol Libre yeast
With Thiol Libre yeast, you get more intense tropical fruit aromas in your beers without adding more hops or adjuncts. Thiol-liberated beers display strong guava and passionfruit notes even with old-school hops like Cascade. This strain also ferments faster than other high biotransformation strains and produces stable haze. It can be repitched for 8 generations with consistent results.
Flocculation: Medium
Attenuation: 68 – 80%
Temperature: 17 – 23°C
Alcohol Tolerance: Medium
Diastatic (STA1): No
Flavour Profile: Passionfruit, Guava, Grapefruit
Suitable Beer Style: American IPA, NEIPA, Wine-Beer Hybrid
Availability: Always
Possible Substitutes
