Description
Malt Extract Traditional Dark LME – Briess – 1.5kg
CBW® Traditional Dark LME (liquid malt extract) is 100% pure malted barley extract made from a blend of 100% malt and water. CBW® Traditional Dark can be used in the production of many extract beer styles and to adjust the colour, flavour and gravity of all grain beers.
Applications
- Save time
- Increase capacity/boost productivity
- Extends the brew size by adding malt solids to the wort
- Boost gravity
- Adjust color
- Improve body and head retention
Styles
Use in the production of Red and Amber Beers, Oktoberfest, Bock beer, Doppelbock, brown ales and other dark coloured beers.
Ingredients
54% Munich Malt 10L
30% Base Malt
13% Caramel Malt 60
3% Black Malt
Colour
°L: 30
Usage
| Desired O.G. | Lbs/Gal | Colour |
| 1.020 | .45 | 19 |
| 1.030 | .66 | 28 |
| 1.040 | .89 | 38 |
| 1.050 | 1.11 | 46 |
| 1.060 | 1.34 | 55 |
Recipes
Need inspiration? Visit our recipes page.
