Description
Malt Extract Traditional Dark DME – Briess
Traditional Dark DME (dry malt extract) is a 100% pure malted barley extract made from a blend of 100% malts and water. Traditional Dark can be used in the production of many extract beer styles and to adjust the colour, flavour and gravity of all grain beers.
Colour
ยฐL: 30
Applications
- Many styles of extract beer, and to adjust the colour, flavour and gravity of all grain beers.
- Use in the production of Red and Amber Beers, Oktoberfest, Bock beer, Doppelbock, brown ales and other dark coloured beers.
| Desired O.G. | Lbs/Gal | Colour |
| 1.020 | .45 | 19 |
| 1.030 | ย .66 | 28 |
| 1.040 | ย .89 | 38 |
| 1.050 | ย 1.11 | 46 |
| 1.060 | ย 1.34 | 55 |
Recipes
Need inspiration?ย Visit ourย recipesย page.



