Description
Escarpment Laboratories Cream Ale Blend yeast
This is a blend of a popular ale and lager strain produced at Escarpment Labs. These two strains work together to create a clean and crispy lager-style American ale. Expect some sulfur from the lager yeast during fermentation which results in a refreshing finished product.
Flocculation: Medium
Attenuation: 72 – 82%
Temperature: 13 – 16°C
Alcohol Tolerance: Medium – high
Diastatic (STA1): No
Flavour Profile:
Suitable Beer Style: Cream Ale, Lager
Availability: May / June / July / August
Possible Substitutes
