Description
CaraBelge Malt – Weyermann – 25kg
CaraBelge is a drum-roasted caramel malt made from two-row, German barley that can be used to deliver mild and restrained notes of caramel flavour and aroma, while also imparting notes of dried fruits and nuts. With a lower Lovibond, it imparts a honey-coloured hue to the finished beer.
Flavours and characteristics
Notes of caramel, dried fruits and nuts (almonds)
Usage
Up to 30%
Colour
°L: 11.8 – 13.6
Beer styles
Pale Ale: Belgian Pale Ale, Trappist Single
Golden Ale
Amber Ale: American Red Ale, Biére de Garde
Brown Ale: British Brown Ale
Strong Ale: Belgian Tripel, Belgian Dark Strong Ale or Quadrupel
Sour Ale: Flanders Red Ale
Recipes
Need inspiration? Visit our recipes page.
